A stylish affair with a palette of grey, gold and white.
The main cake – a towering confection featuring a custom designed and cut stencil. The top tier is framed by hand painted gold baroque scrolls and adorned with baby blue hydrangea blossoms and a gold mirror topper.
The second of the trio is a double barrel creation featuring a gilded gold leaf plaque with a grey baroque sugar frame and delicate hydrangeas blossoming on the edges.
The baby of the trio is a 6″ caramel mud cake gilded in edible gold leaf.
Complimented by vanilla cupcakes with painted gold lustre detail and adorned with hydrangea blossoms and vanilla macarons.
Congratulations to little Winona on her Christening Day!
Ida’s christening cake – the bottom tier was covered in delicate hand made sugar flowers dusted in pinks and highlighted with pearl centres. A large open rose features on the top.
A delicate, soft cake for Stephanie. Hues of pink wash over the sides in a watercolour dream..
A christening cake for the gorgeous little Elizabeth. Hot pink asymmetric ruffles create texture on the double barrel bottom tier and
features a sprinkling of sugar confetti in pastel shades.
This event was for a very special little man, my dear friend’s baby Michael. His christening was a truly special celebration for his family and I was honoured to be able to fill his dessert table with cakes and sweets for our sweet Michael!
I often collaborate with some of Melbourne’s most talented stylists in creating beautiful dessert tables for christenings. I had the pleasure of collaborating with the lovely and talented Thetis Sardo of Sooti Events for this pretty and elegant display to celebrate the christening of little Paris.