A stylish affair with a palette of grey, gold and white.
The main cake – a towering confection featuring a custom designed and cut stencil. The top tier is framed by hand painted gold baroque scrolls and adorned with baby blue hydrangea blossoms and a gold mirror topper.
The second of the trio is a double barrel creation featuring a gilded gold leaf plaque with a grey baroque sugar frame and delicate hydrangeas blossoming on the edges.
The baby of the trio is a 6″ caramel mud cake gilded in edible gold leaf.
Complimented by vanilla cupcakes with painted gold lustre detail and adorned with hydrangea blossoms and vanilla macarons.
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